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Air Fryer Wonton Chips

Air Fryer Wonton Chips are quick, easy, and perfect for snacking or serving with dips. They are made with wonton wrappers and cooked to crispy perfection in an air fryer. Ideal for any occasion!
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Prep Time 10 minutes
Cook Time 4 minutes
Total Time 14 minutes
Servings: 10 servings
Course: Appetizer, Snack
Cuisine: Asian
Calories: 50
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 20 pieces square wonton wrappers These provide the crunchy texture.
  • 1 spray nonstick spray with olive oil Used to prevent sticking and add a hint of flavor.
  • 1 teaspoon flaky sea salt For seasoning, enhancing the overall taste.
  • to taste other seasonings Optional ingredients to customize flavors.

Method
 

Preparation
  1. Cut the wonton wrappers in half diagonally to make 40 triangles.
  2. Preheat your air fryer to 350 degrees F. Spray the air fryer basket with nonstick spray.
Cooking
  1. Place the wonton triangles in the basket in a single layer, not touching. Work in batches if necessary.
  2. Spray the tops with olive oil spray. Lightly sprinkle with sea salt or seasonings of your choice.
  3. Air fry at 350 degrees F for 3-4 minutes, checking at 3 minutes, until lightly golden and crispy.
  4. Remove from the air fryer and allow to cool before serving.

Notes

Serve these chips fresh for the best experience. They can be paired with sweet chili sauce, crab dip, guacamole, or mixed with various seasonings to match your taste preferences.