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Roasted Pecans

Crispy and crunchy roasted pecans made effortlessly in an air fryer, perfect for snacking or adding to dishes.
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Prep Time 5 minutes
Cook Time 9 minutes
Total Time 14 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 190
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups Pecan halves or pieces Use fresh pecans for the best flavor and texture.

Method
 

Preparation
  1. Place the pecans in the air fryer rack or basket.
Cooking
  1. Air fry at 300 degrees F for 3 to 9 minutes based on your desired roasting level.

Notes

Monitor the pecans closely, especially in the last few minutes to prevent burning. Stir halfway through for even roasting.